Today is World Chocolate Day

French Chocolate Mousse   Relax, put your feet up and indulge in a sumptuous French Chocolate Mousse, courtesy of our barge chefs… Ingredients   For the French Chocolate Mousse… 6 eggs, yolks separated 170g dark or plain chocolate 2 tbsp Grand Marnier For the Orange Coulis… Juice of 2 oranges Juice of 1/2 lemon 4 …

Today is World Chocolate Day Read More »

FRANCE: The Niverais Canal

The Waterways of France The Nivernais Canal   The Nivernais Canal in Burgundy is often described as France’s most beautiful canal. The Canal passes through western Burgundy, crossing the Yonne Valley and from time to time merging with the Yonne River itself.   Canal du Nivernais   The Geography   The Nivernais Canal, which stretches …

FRANCE: The Niverais Canal Read More »

RECIPES: Homemade Butter from Shannon Princess

Homemade Butter Recipe from Irish Hotel Barge Shannon Princess   Olivia Gibbons, co-owner and chef of the popular Irish Hotel Barge Shannon Princess, shares one of her most popular recipes: barge-made country butter. Olivia makes both cow and goat butters on board. “We also add different flavours. Our homemade butters are served with our galley-made …

RECIPES: Homemade Butter from Shannon Princess Read More »

Scroll to Top